A Quick Weeknight Dinner That Tastes Like You Tried Harder When dinner needs to be fast but still full of flavor, this creamy pasta with smoked mussels is the answer. It comes together in just 15 ...

After trying the smoked eel last week, nothing was gonna stop me from prying open a can of smoked mussels next. But after seeing the orangey-green oily film on the peeled-back lid, my enthusiasm was ...

Nick Anderer, executive chef of Maialino (Gramercy Park Hotel, 2 Lexington Avenue; 212-777-2410) and Marta (Martha Washington Hotel, 29 East 29th Street; 212-651-3800), spends enough time meandering ...

Whether it’s simply cooked Arctic char or Caribbean conch ceviche, explore a bountiful catch of seafood specialities from coastal communities around the globe. Our menu is fresh, light and sum mery, ...

Meanwhile, the City of Providence and the popular restaurant are in "very preliminary" talks about opening a temporary outpost in the capital.