Need a mouthwatering meal – fast? Shrimp to the rescue. Quick to cook, large shrimp bring an effortless elegance to the table. Served stir-fried, sautéed or simply steamed, shrimp can be a flavorful ...
Scampi, shrimp and grits, Mexican pasta, and more—here are the shrimp recipes our readers have saved the most.
What She’s Known For: Cooking that honors Italian grandmothers, including her own, for whom the restaurant is named. Pristine ingredients, the best local produce and Gulf seafood. This delicious sauté ...
Speed through dinner prep with quick recipes designed to save time. By the time you sip your wine, a tasty homemade meal will ...
What She’s Known For: Cooking that honors Italian grandmothers, including her own, for whom the restaurant is named. Pristine ingredients, the best local produce and Gulf seafood. This delicious sauté ...
Are you crunched for time? Do you always rush through dinner? Well, you don't have to anymore. Just throw some shrimp in a dish and make chef Giuliano Hazan's quick and simple meals: shrimp with ...
Chef Ryan Scott stops by TODAY Food to share his go-to recipes for a killer cookout. He shows us how to make quick and easy shrimp skewers with a savory white wine butter sauce, earthy grilled ...
A staple of Louisiana cuisine, a po’boy can take on a variety of fillings, from simple ham and cheese to more decadent fried seafood. You can use any combination of seafood — shrimp, crawfish or ...
Shrimp cooked in a buttery, lemony sauce is nothing new, but that doesn’t mean there aren’t ways to give it a twist. One way that I shake up shrimp scampi, a weeknight dinner favorite in my house, is ...