Backed by more than 30 peer-reviewed human clinical studies supporting endogenous antioxidant activity, cellular ...
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Role of food nutrients in reducing oxidative stress linked to micro- and nanoplastics
By Tarun Sai Lomte Emerging research suggests certain dietary compounds may strengthen the body’s defences against microplastic exposure, but translating these findings into clinical practice will ...
The exposure to low doses of stress induces an adaptive survival response that involves the upregulation of cellular defense systems such as heat shock proteins (Hsps), anti-apoptosis proteins, and ...
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