Chef Scott Khong is on the move again. One of the most popular chefs in South Mississippi has just reopened his new Chef Scott’s Asian Cuisine Sushi and Hibachi complete with a brand new sushi bar.

Kohada sushi (aka gizzard shad or spotted sardine) at Sushi Akira in New York City. (Sushi Akira / Nikki Zheng) Five nights a week, Mori Nozomi in Los Angeles, California is open for three hours.

Elgin, IL -- A chef from Elgin, Illinois is bringing hibachi into homes with his catering company! From egg sauce to the onion volcano, Mr. Hibachi Express is offering delicious hibachi in the comfort ...

Season 9 of ‘OutDaughtered’ premieres July 11 at 9 p.m. ET on TLC. Sam Burros is a writer, producer, and cook working with the Food and Lifestyle team at PEOPLE. Prior to working with PEOPLE, he was ...

Restaurateur Kwang C. An looked near and far for sushi chefs for his new restaurant, Mr. An's Teppan Steak and Seafood Sushi Bar. In April, he hired five - three from Tucson and two from Atlanta. The ...

A woman on TikTok sparked debate after claiming a hibachi chef gave away the extra meat she paid for to other customers at the table. In a video that has garnered over 770,000 views, user Daniella ...