"Natural" and "organic" are common on food labels, but the terms can be confusing. "Natural" labeling is simple, but vague. "Organic" labeling is more complicated. There are, however, specific ...

The Food and Drug Administration is reworking its 28-year-old definition of “healthy” foods to allow fish, nuts and many other items to qualify for the label if they provide meaningful amounts of the ...

In an effort to improve American diets, the U.S. Food and Drug Administration Thursday released a new definition of what it means for a food to qualify as “healthy.” Products like fruit-flavored ...