His method is simple. Once the water has aggressively bubbled for 10 minutes, you “test” the potatoes by gliding them into quarters with a sharp knife. After another five minutes, as they’re ...

Colcannon, with its unique and simple Halloween season recipe, has become popular around the world. It normally includes chopped kale or green cabbage mixed with hot, floury mashed potatoes. In the ...

Colcannon with kale is a comforting Irish mashed potato dish that’s creamy, buttery, and packed with flavor. This traditional recipe swaps cabbage for kale, adding a deliciously earthy twist to the ...

Colcannon is an Irish classic—creamy mashed potatoes mixed with cabbage or kale, often served with a generous pat of butter. But if you’ve been following the same old recipe, you are missing out on ...

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Millions of Americans claim some Irish ancestry and honor the patron saint of Ireland on ...

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Roast turkey breast is often dry and overcooked, so why not give everyone a leg instead and serve it with a traditional Irish potato-and-cabbage side? We often braise chicken and rabbit legs at Cafe ...

Fluffy, starchy potatoes are delicious and comforting in so many forms. They can be prepared in many ways and are delectable whether they’re fried, baked, smashed, formed into pancakes or made into a ...